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Tray of cookies

Chewy Gluten Free Chocolate Chip Cookies

5 from 1 vote
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Calories 2672 kcal

Ingredients
  

  • 1 cup almond flour
  • 3/4 cup oats
  • 1/2 tsp baking powder
  • 1/8 tsp sea salt
  • 1/4 cup brown sugar
  • 1/2 cup white sugar
  • 1 flax egg 1 tbsp flax meal with 3 tbsp plant based milk
  • 1/4 cup vegan butter
  • 1/4 cup tahini
  • 1/2 cup chocolate chips
  • 1/2 tsp cinnamon
  • 2 tsp vanilla

Instructions
 

  • Preheat oven to 350 F. Prepare a tray with parchment paper
  • In a small bowl, whisk together the dry ingredients
  • In a big bowl, combine the wet ingredients
  • Fold in the dry ingredients into the wet ingredients until combined
  • Scoop cookies onto the tray. Flatten them slightly and leave space in between the scoops as they will spread
  • Bake for 10 minutes or until slightly golden
  • Let them cool slightly and enjoy!

Nutrition

Calories: 2672kcalCarbohydrates: 295gProtein: 44gFat: 158gSaturated Fat: 35gPolyunsaturated Fat: 28gMonounsaturated Fat: 29gTrans Fat: 0.2gSodium: 913mgPotassium: 942mgFiber: 24gSugar: 210gVitamin A: 2201IUVitamin C: 3mgCalcium: 616mgIron: 11mg