Plant-Based Lifestyle Blog by Sarah Kermalli
Creating recipes that can be delicious, healthy and better for the planet. Join me while we explore simple ingredients to create incredible recipes! Incorporating more plant based food into your diet shouldn’t be difficult. You’ll find lots of inspiration here
Trending Recipes
Creamy Vegan Fettuccine Alfredo (no nuts!)
I love a good big bowl of pasta! Saucy, messy, and super flavourful! This fettuccine Alfredo is sure to check of all the boxes for the perfect pasta dish for you and your family to enjoy. The key ingredient for the creamy base is cauliflower! I prepared it with so many flavours to really elevate…
Hearty and Delicious Barley Minestrone Soup
Nothing can beat a warm bowl of minestrone soup in the cold season. This classic vegetable soup is made hearty with the addition of healthy barley and satisfying vegetables. I always encourage my children to eat the rainbow and this is definitely one way to serve a rainbow in a bowl. You can serve it…
About
Hi! I’m Sarah, a Canadian born foodie with a passion for plant based cooking and photography! Sarah is a plant based food blogger, recipe developer and photographer. Born and raised in Canada, her passion for cooking and recipe development happened after she had children. Nothing excites her more than taking everyday ingredients and turning them into mouth watering dishes. What’s more exciting is the continuation of that dish from the kitchen to in front of her camera lens to find ways to make those same ingredients come alive and tell their story to the audience.
