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Sculpted Kitchen

Plant-Based Lifestyle Blog by Sarah Kermalli

Creating recipes that can be delicious, healthy and better for the planet. Join me while we explore simple ingredients to create incredible recipes! Incorporating more plant based food into your diet shouldn’t be difficult. You’ll find lots of inspiration here

Trending Recipes

Asparagus soup is a perfect way to use up extra produce in the summer!

Bright and Creamy Asparagus Soup (no dairy!)

 What’s not to love about asparagus soup? This one ticks all the boxes being simple, having pantry ingredients and incredibly delicious AND healthy! You don’t need to spend the whole afternoon slaving away over a pot as everything comes together quickly and wonderfully! You’ll enjoy this soup as much as I do! Wanting to indulge…

pineapple passionfruit bundt cake

AMAZING Pineapple Coconut Cake with Passionfruit Drizzle

Change things up with this delicious tropical bundt cake that pairs pineapple and passionfruit with the hint of coconut! This pineapple cake is irresistible! Reasons to make this cake TODAY! Pineapple cake from scratch! Don’t be timid by fruits in your cake! You will be addicted to this cake and be so glad you made…

Latest Recipes

delicious-pumpkin-chocolate-chip-cake

The Best Chocolate-Chip Pumpkin Cake

a shot of the inside of a zucchini banana bread

Delicious Chocolate Chip Zucchini Banana Bread

creamy cauliflower curry

Creamy and Delicious Cauliflower Curry Recipe

raw-snickers-bar-with-blue-filling

Irresistible Homemade Vegan Snickers Bar

butternut-squash-soup-garnished

Delicious Butternut Squash Soup

delicious-pumpkin-chocolate-chip-cake

The Best Chocolate-Chip Pumpkin Cake

a shot of the inside of a zucchini banana bread

Delicious Chocolate Chip Zucchini Banana Bread

creamy cauliflower curry

Creamy and Delicious Cauliflower Curry Recipe

raw-snickers-bar-with-blue-filling

Irresistible Homemade Vegan Snickers Bar

blueberry-filled-muffins

Delicious and Easy Blueberry Filled Muffins

About

Hi! I’m Sarah, a Canadian born foodie with a passion for plant based cooking and photography! Sarah is a plant based food blogger, recipe developer and photographer. Born and raised in Canada, her passion for cooking and recipe development happened after she had children. Nothing excites her more than taking everyday ingredients and turning them into mouth watering dishes. What’s more exciting is the continuation of that dish from the kitchen to in front of her camera lens to find ways to make those same ingredients come alive and tell their story to the audience.

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