Skip to content
Facebook Twitter Instagram Pinterest YouTube

Sculpted Kitchen

  • Home
  • Recipes
  • About
  • Workshops
Sculpted Kitchen

Plant-Based Lifestyle Blog by Sarah Kermalli

Creating recipes that can be delicious, healthy and better for the planet. Join me while we explore simple ingredients to create incredible recipes! Incorporating more plant based food into your diet shouldn’t be difficult. You’ll find lots of inspiration here

Trending Recipes

pumpkin-hummus-bowl

Creamy and Easy Pumpkin Hummus Recipe

Say hello to your new favourite hummus flavour! It’s sugar, gluten and dairy free! If using pumpkin puree from a can, it’ll take you less than 20 minutes to create this delicious recipe! Pumpkin, you say? In hummus!? Yes! If you haven’t tried it before, you definitely should give this recipe a go! Using pumpkin…

Pasta with red pepper and cherry tomatoes

Incredible and Creamy Roasted Red Pepper Pasta (with cherry tomatoes!)

Are you like me and just pouring a jar of marinara sauce into your pasta? Get ready for a flavor blast and no bottled jars for this creamy roasted red pepper and tomato pasta! It is going to wow your family and you’ll definitely be wanting to make more of it! Why will you LOVE…

Latest Recipes

delicious-pumpkin-chocolate-chip-cake

The Best Chocolate-Chip Pumpkin Cake

a shot of the inside of a zucchini banana bread

Delicious Chocolate Chip Zucchini Banana Bread

creamy cauliflower curry

Creamy and Delicious Cauliflower Curry Recipe

raw-snickers-bar-with-blue-filling

Irresistible Homemade Vegan Snickers Bar

butternut-squash-soup-garnished

Delicious Butternut Squash Soup

delicious-pumpkin-chocolate-chip-cake

The Best Chocolate-Chip Pumpkin Cake

a shot of the inside of a zucchini banana bread

Delicious Chocolate Chip Zucchini Banana Bread

creamy cauliflower curry

Creamy and Delicious Cauliflower Curry Recipe

raw-snickers-bar-with-blue-filling

Irresistible Homemade Vegan Snickers Bar

blueberry-filled-muffins

Delicious and Easy Blueberry Filled Muffins

About

Hi! I’m Sarah, a Canadian born foodie with a passion for plant based cooking and photography! Sarah is a plant based food blogger, recipe developer and photographer. Born and raised in Canada, her passion for cooking and recipe development happened after she had children. Nothing excites her more than taking everyday ingredients and turning them into mouth watering dishes. What’s more exciting is the continuation of that dish from the kitchen to in front of her camera lens to find ways to make those same ingredients come alive and tell their story to the audience.

Facebook Pinterest Instagram Twitter YouTube
  • About Me

Copyright © Sculpted Kitchen 2026

Scroll to top
  • Home
  • Recipes
  • About
  • Workshops
Facebook Twitter Instagram Pinterest YouTube
Search