Plant-Based Lifestyle Blog by Sarah Kermalli
Creating recipes that can be delicious, healthy and better for the planet. Join me while we explore simple ingredients to create incredible recipes! Incorporating more plant based food into your diet shouldn’t be difficult. You’ll find lots of inspiration here
Trending Recipes
Creamy Lemon and Garlicky Tortellini with Mushrooms
This is a delicious creamy sauce made from cashews! It’s dairy free and so addictive! Vegan Pasta Recipe Ingredients This is a delicious way to use cashews. I feel like I use coconut milk/cream, and potatoes so often that this was a nice alternative! Gluten Free Options? Could you sub a gluten free pasta for…
Better Than the Original- Raw Vegan Peanut Butter Cups (with a twist!)
What is it about those cute peanut butter cups that we find in the candy aisle and at the front of the cashier? We see those orange wrappers and we can almost taste the creamy peanut butter and chocolate together in our mouth. I’m sure you’re craving one right now or you wouldn’t be here!…
About
Hi! I’m Sarah, a Canadian born foodie with a passion for plant based cooking and photography! Sarah is a plant based food blogger, recipe developer and photographer. Born and raised in Canada, her passion for cooking and recipe development happened after she had children. Nothing excites her more than taking everyday ingredients and turning them into mouth watering dishes. What’s more exciting is the continuation of that dish from the kitchen to in front of her camera lens to find ways to make those same ingredients come alive and tell their story to the audience.
